| First year of production | 1997 |
|---|---|
| Grapes | 100% Barbera |
| Production area | Piedmont, Tortonese Hills |
| Yield per hectare | 50 ql/ha |
| Soils | calcareous clay |
| Exposure and elevation | southeast, 250 m a.s.l. |
| Training system | guyot 4000 plants ha |
| Age of vines | 90 years old |
| Vinification | soft destemming, temperature-controlled maceration with frequent pumping over 8/10 days and delestages. |
| Aging | in vitrified cement barrels for about 12 months and further aging in bottle for 12 months. |
| Alcohol content | 14% Vol |
Poggio Delle Amarene
18,00 €
Vintage for sale: 2022
Red, garnet, deep color. Fine and persistent bouquet of ripe red fruit and a pleasant herbaceous note in the finish. Warm, enveloping palate with good alcohol structure. Well balanced by acidity and tannins. Pairs well with stews, roasts, feathered game.
It is served at a temperature of 18° C.
The recommended tasting glass is wide balon.
