Straw yellow, golden reflections. Broom, incense, powdered sugar, candied citrus, sweet spicy puffs (vanilla, lavender, star anise) and balsamic and aromatic touches (thyme, oregano).
Large in the mouth, full-bodied wine, with splendid freshness and spicy closure.
Long and elegant. Excellent with white meats and aged cheeses but wonderful as a meditation wine.
| Vintage | 1997 |
|---|---|
| Grape variety | 100% Timorasso grapes |
| Production Area | Piedmont, Colli Tortonesi |
| Soil | marly-calcareous |
| Vinification process | flower must cooled and fermented at 18°C. After fermentation, bâtonnage in tonneaux and barriques for 12 months. |
| Ageing | in steel tanks for about 12 months. |
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